Description

Rice Flour: A Versatile and Nutritious Ingredient

Bring the taste of home to your kitchen with our Rice Flour collection at www.yaiorganic.co.uk. Perfect for rotis, dosas, and more, our gluten-free rice flour is a must-have for Indian households in the UK. Shop online for convenience and quality.

Looking for a gluten-free alternative to traditional wheat flour? Our rice flour is the perfect choice. Made from stone-ground organic rice, our fine white rice flour is not only delicious but also packed with nutrients.

Product  Description For Rice Flour

It is a must-have in Indian kitchens, making dishes versatile and light. It’s used in many Indian recipes to make crispy dosas, fluffy idlis, and tasty snacks. Being gluten-free and easy to digest, it is a healthy option for different diets. Add the simplicity and nutrition of rice flour to your meals to bring joy to every plate.

Rice flour is an important ingredient in Indian cooking and is used in various regional dishes. Here are a few examples:

• Appam (South India): Thin, lacy pancakes made from fermented Biyyam Pindi, enjoyed with coconut milk or spicy chutneys.
• Pathiri (Kerala): Thin aripodi pancakes served with flavorful curries.
• Murukku (Tamil Nadu): Crunchy spiral-shaped snacks made from Arisi Maavu and spices.
• Kozhukattai (Tamil Nadu): Steamed or fried dumplings made with Arisi Maavu, sweet or savory, often served during festivals.
• Pitha (Assam): Sualor Pitha dumplings filled with jaggery, coconut, or sesame seeds, steamed or fried.

In Andhra Pradesh and Telangana, Biyyam Pindi is a versatile ingredient, used in many traditional dishes. Here are some popular Biyyam Pindi-based cuisines in these regions:

• Atukula Attu (Poha Dosa): A crispy dosa made from a batter of Biyyam Pindi and flattened rice (poha).
• Kudumulu (Undrallu): Steamed Biyyam Pindi dumplings, often prepared during festivals like Vinayaka Chavithi, can be sweet or savory, filled with coconut or sesame seeds.
• Pindi Vantalu (Snacks): Crunchy and savory snacks like Chekkalu (rice crackers) and Nippattu (spicy rice flour discs) made with Biyyam Pindi.
• Kakinada Kaja: A sweet delicacy from the coastal town of Kakinada, made with Biyyam Pindi, ghee, and jaggery.
• Biyyam Rotte (Biyyam Pindi Roti): A simple and quick flatbread made with Biyyam Pindi, often paired with spicy curries or chutneys.

Rice flour’s adaptability makes it a key player in both sweet and savory dishes across Andhra Pradesh and Telangana, adding a unique texture and taste to the regional cuisine.

Why Choose Our Rice Flour?

1. Gluten-Free Option: Our flour is ideal for those with gluten sensitivities or Celiac disease. It provides a safe and delicious alternative for baking and cooking.

2. Versatility in the Kitchen: From pancakes and bread to cookies and other baked goods, you can create a wide range of delectable recipes.

3. Authentic and Premium Quality: We take pride in sourcing the finest basmati rice to produce our flour. The result is an authentic and premium quality product that will elevate your culinary creations.

Buy Rice Flour Online

Convenience is just a click away. You can easily buy our nutritious flour online and have it delivered straight to your doorstep. No need to search for specialty stores or compromise on quality.

Whether you’re a seasoned chef or a home cook, our Biyyam Pindi is a must-have ingredient in your pantry. Experience the goodness of Biyyam Pindi and elevate your dishes to new heights.

Try Go Natural’s Rice Flour today and discover the endless possibilities it offers in your favorite recipes such as atukula attu, kudumulu, pindi vantalu, kakinada kaja, biyyam rotte, and appam.

We offer delivery in 500g and 1kg packs directly to your doorstep, and it’s also budget-friendly.